[ Bar Food ] May 5th, 2013

Here is the menu for the next [ Salt / Water ] dinner this Sunday at La Rana Bistro.  We will only be doing one seating for this event, so space is limited and going fast. Six courses around the theme of “Bar Food” for a price of 42 per person.  There will also be an optional 6 course beer pairing for an additional 15 per person.  The menu will be available in regular and vegan options and all items will be made with Gluten Free items.

Be sure to email Driftlessfood@gmail.com with your reservation soon.  Thanks as always for your support!

[Salt/Water] Staff

 

Bar Food

 

Regular Menu

[ Popcorn ]

Heirloom Popcorn, Caramel, Peanut

 

[ Bloody Mary ]

Tomato Soup, Bacon, Pickles, Black Pepper, Beer

 

[ Pretzel  ]

German Soft Pretzel, Local Manchego Fondu, Mustard

 

[ Chicken Wingz ]

Smoked, Confit and Fried,  Garnishes

 

[ Shrimp Toast ]

Poached/Pickled Shrimp, Shrimp Crisp, Capers, Remoulade

 

[ Cupcake ]

Beet – Chocolate Cake, Whipped Coconut Cream, Balsamic

Vegan

[ Popcorn ]

Heirloom Popcorn, Caramel, Peanut

 

[ Bloody Mary ]

Tomato Soup, Smoked Squash “Bacon”, Pickles, Black Pepper, Beer

 

[ Pretzel ]

German Soft Pretzel,  Olive Tapenade, Mustard

 

[ Yakitori Tofu ]

Grilled Tofu, Soy, Toasted Sesame Oil, Scallions

 

[ Tacos ]

Black Beans, Avocado, Cilantro, Cabbage Slaw, Corn Tortilla

 

[ Cupcake ]

Beet – Chocolate Cake, Whipped Coconut Cream, Balsamic